Our Core Services
Event Catering: full‑service menus, buffet or plated, bar coordination, rentals.
Kitchen Build‑outs: design, equipment sourcing, install, and compliance walkthroughs.
Staffing: chefs, servers, bartenders, on‑site managers — trained and insured.
Managed Kitchens: commissary setups, workflow optimization, food safety training.
Rapid Response: short‑notice coverage for corporate and private events.
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